Casson Square Penthouse Shortlisted at The British Homes Awards 2021.
Shortlisted in the “Best Interior Design: Individual Home (more than £500,000)”
GL Projects Shortlisted at The Restaurant & Bar Awards 2021.
The Dandy Bar, Kontrast & Selleny’s Bar have made this year’s shortlist!
Hotel Project: Mondrian Shoreditch, Opening Summer 2021.
The former Curtain hotel and members’ club in London’s Shoreditch will reopen as the Mondrian Shoreditch London this July, following a complete redesign by Goddard Littlefair.
Wellness Design Project: The Royal Marsden.
The Royal Marsden has expanded its Private Care presence in London by officially opening a brand-new, research -led, diagnostic, outpatient and treatment facility in Cavendish Square, with new interiors designed by Goddard Littlefair.
River Restaurant Winner at the Restaurant & Bar Design Awards 2020.
We are thrilled to be winners of The Restaurant & Bar Design Awards 2020 in the UK Hotel category with River Restaurant at The Lowry in Manchester!
Martin Goddard: Speaker at HLDC 2021
The Hospitality Leadership & Design Conference (HLDC) is back and we are pleased to announce that Goddard Littlefair Co-Founder & Director Martin Goddard will be amongst the impressive list of speakers.
Canaletto Winner at the British Homes Awards!
Goddard Littlefair’s scheme was awarded Best Interior Design in the Development Category.
Jo Littlefair Named Interior Designer of the Year
We are absolutely thrilled to announce that Jo Littlefair has been named Interior Designer of the Year at the Brit List Awards 2019.
Goddard Littlefair launches in Portugal
GL expands their team to Porto.
Juliet Rose, Munich
New destination bar Juliet Rose, designed by Goddard Littlefair, is now open at Hilton Hotel Munich City. The bar’s name is taken from one of the most elite roses in the world, developed by renowned rose breeder David Austin. As well as lending the concept connotations of craftsmanship, the ‘Rose’ reference is a nod to Rosenheimer Strasse the street onto which the bar’s dedicated entrance faces and Rosenheimer Platz metro station on top of which the hotel stands.
The scheme was inspired by the F&B concept of unusual botanical extracts and the importance of process in the creation of its singular drinks, which includes a range of signature cocktails and what is said to be the best coffee in Munich. The result is an exciting and theatrical zoned space with an alchemical, laboratory feel; a perfect back-drop for outstanding drinks to be made and delivered.